INTERNATIONAL. STANDARD. ISO. First edition. Cosmetics — Microbiology — Detection of Pseudomonas aeruginosa. Cosmétiques. ISO Cosmetics – Microbiology – Detection of Pseudomonas aeruginosa. I.S. EN ISO is the adopted Irish version of the European Document This document (EN ISO ) has been prepared by.
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Detection de Pseudomonas aeruginosa Title in German Kosmetik. Please download Chrome or Firefox or view our browser tips.
BS EN ISO 22717:2015
Final text received or FDIS registered for formal approval. Detection of Pseudomonas aeruginosa Status: Microorganisms considered as specified in this International Standard might differ from country to lso according to national practices or regulations. The method described in this International Standard is based on the detection of Pseudomonas aeruginosa in a non-selective liquid medium enrichment brothfollowed by isolation on a selective agar medium.
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Standards New Zealand :: Cosmetics. Microbiology. Detection of Pseudomonas aeruginosa
Your basket is empty. March Replaced By: Search all products by. In order to ensure product quality and safety for consumers, it is advisable to perform an appropriate microbiological risk analysis to determine the types of cosmetic product to which this International Standard is applicable.
Click to learn more. Proof sent to secretariat or FDIS ballot initiated: Accept and continue Learn more about the cookies we use and how to change your settings. Learn more about the cookies we use and how to change your settings. Other methods may be appropriate, depending on the level of detection required.
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You 2271 experience issues viewing this site in Internet Explorer 9, isl or NOTE For the detection of Pseudomonas aeruginosa, subcultures can be performed on non-selective culture media followed by suitable identification steps e.
Because of the large variety of cosmetic products within this field of application, this method may not be appropriate in every detail for some products e.
Cosmetics, Microbiological analysis, Pseudomonadineae, Pseudomonadales, Microbiology, Bacteria, Microorganisms, Biological analysis and testing, Pharmaceutical technology, Laboratory equipment, Cultures biologyCulture techniques.